After being a chef for thirty years in places such as London, LA, Orlando and Las Vegas. I’ve experienced various cuisines and realised that if you start off with a solid seasoning, then your finished product will shine! My premium homemade spice blends are made for the home cook and novice pit masters who want their brisket to taste like an actual moist joint and not dirty burnt cardboard.
Let me handle the flavour balancing so you don't ruin expensive meat. Skip the guesswork, save your dinner/BBQ and finally cook something worth talking about. Every order has free shipping and a free Broes digital cookbook. Check out our three oak smoked seasonings below, all come in jars or pouches at a generous 200grams. Also check out my blog at the bottom of this page.
Smoked chilli salt jars £7.95
Smoked garlic and rosemary salt jars £7.95
Smoked habanero curry powder jars £8.37
Smoked Chilli Salt “mild”
Our mild smoked jalapeño salt is so versatile, it pairs well with almost everything! Simply apply it, like you would using salt and pepper!
The jalapeño chillies are smoked in oak wood for eight hours, then blended with sea salt. A sublime flavoured salt with a welcoming depth of mild chilli, with sweet & smoky sensations in the mouth.
Handmade on the Isle of Wight.
Smoked Habanero Curry Powder
A flavour profile consisting of a comforting lingering heat of sweet smoked habanero chillies, followed by the aromatics of the Madras spices. It’s one of those seasonings you buy not just for the chilli kick, but for the flavour journey it brings.
Handmade on the Isle of Wight.
Smoked Garlic & Rosemary Salt
Smoked Garlic and Rosemary infused Sea Salt, a premium seasoning blend that combines the bold, savory depth of smoked garlic with the aromatic freshness of rosemary.
Perfect for home cooks seeking a premium, flavour-driven seasoning that adds character and depth without overwhelming the palate. Use it as a finishing salt or incorporate it throughout your cooking for consistent, delicious results.
Handmade on the Isle of Wight.
Unlock Your Culinary Potential
Join our community of home cooks and chefs and get chef Brad's cookbook "From Cook to Chef" with over 90 recipes, completely free. As well as new curated recipes, and special offers on our premium spice blends. Elevate your cooking with insider tips and seasonal collections.
"What our customers say"
For anyone who enjoys heat plus layered flavour (rather than just "burn and go"), I'd say this is a hit. It's one of those seasonings you buy not just for the chilli kick, but for the flavour journey it brings.
I'd give it very strong marks - and say it's highly recommendable for adventurous cooks, BBQ fans, or anyone looking to bring new life to curry-style meals or grilled dishes. I made a delicious family curry using this spices.
David Turner
These seasonings have added an extra depth of flavour that certainly enhances the taste of the food. People have commented & asked, what's the secret ingredient. I have to tell them my secret: it's Broes seasonings!!
Elizabeth Foreman
These are lovely and there’s plenty in a packet. Come payday I’ll be ordering some as pressies 👍🏼
Lindsay Maggs
Anyone in the industry or just a home cook hit this top chef up, his seasonings are unreal with full flavour behaviour! I had the pleasure of having Brad in my team at Old Mutual and he's mustard! 🍳👨🍳🥘
Chef Neil Horn
Thank you ever so much once again! I've tried everything out now at least once and love the lot. It'll take a while but I'll definitely reorder in the future when I run out.
Jude Pym
Blog posts
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Crab Crusted Cod with Spicy Udon Noodles 🦀
A crispy crab crust with the gorgeous moist cod underneath, followed by some creamed chilli noodles, always a winner 😋👨🍳 Recipe is for two ♥️. 200g crab meat, white and...
Crab Crusted Cod with Spicy Udon Noodles 🦀
A crispy crab crust with the gorgeous moist cod underneath, followed by some creamed chilli noodles, always a winner 😋👨🍳 Recipe is for two ♥️. 200g crab meat, white and...
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Guinness & Harissa Braised Beef Shanks 🍺
For any beginner cooks out there or foodies wanting a solid braised beef dish. This is the Bentley dish of braised beef’s! You can’t go wrong with Beef Shanks / San...
Guinness & Harissa Braised Beef Shanks 🍺
For any beginner cooks out there or foodies wanting a solid braised beef dish. This is the Bentley dish of braised beef’s! You can’t go wrong with Beef Shanks / San...
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Pine Nut Cornbread, Sweet Potato & Sweet Corn C...
Pine nut cornbread Handful of pine nuts, toasted 3 tablespoons butter 400ml buttermilk 150g cornmeal 100g plain flour 1 teaspoon baking powder ¼ teaspoon baking soda Sweet potato puree 1...
Pine Nut Cornbread, Sweet Potato & Sweet Corn C...
Pine nut cornbread Handful of pine nuts, toasted 3 tablespoons butter 400ml buttermilk 150g cornmeal 100g plain flour 1 teaspoon baking powder ¼ teaspoon baking soda Sweet potato puree 1...
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Manufacturing for Radiohead 😎🎸
Broes Seasonings - Now manufacturing a product for Radiohead! Incredibly chuffed to bits is an understatement! My new client, the genius Mr Jonny Greenwood, lead guitarist of Radiohead! So pleased...
Manufacturing for Radiohead 😎🎸
Broes Seasonings - Now manufacturing a product for Radiohead! Incredibly chuffed to bits is an understatement! My new client, the genius Mr Jonny Greenwood, lead guitarist of Radiohead! So pleased...